Sector
Keyword

Syrup Mixer, Aerated Water

Syruper

Minimum Graduate from ITI

Not required

The tasks a Syruper is expected to perform include:

Filling bottles with the specified quantity of syrup for making sweet aerated drinks

Receiving the empty washed bottles and checking if they are properly cleaned

Pushing the neck of the bottle to the nozzle connected with the syrup tank

Opening the valve and draining the required quantity of syrup in the bottles

Passing the filled bottles to the Filler for making sweet aerated drinks

Filling the bottles manually from the pans, vessels and pitchers containing the syrup, using measures

Cooking and preparing different flavours of syrup

Ability to maintain the syrup tank in the proper working condition

Skilled in maintaining the hygiene standards of the plant

Skilled in cooking new recipes of syrup

Ability to operate the valves and avoid wastage of syrup

Not applicable

Hardworking

Time-management skills

Attention to detail

Team player

It is not a desk job

Need not handle a team

Local travelling is not a part of this job role

Part-time work and contractual jobs are available

Work from home option maybe available

Working hours

Companies usually work for 6/7 days a week and 9/10 hours everyday. This may vary from company to company

Shift system maybe available

Is the job suitable for a candidate with special needs?
No

This job is not considered hazardous/dangerous according to The Factories Act, 1948

For freshers - INR 10,000 to INR 12,000 per month

(These figures are indicative and subject to change)

The Food Industry in India

According to IBEF, the Indian food industry is poised for huge growth, increasing its contribution to the world food trade every year. Accounting for about 32 per cent of the country?s total food market, the food processing industry is one of the largest industries in India and is ranked fifth in terms of production, consumption, export and expected growth. The Indian food and grocery market is the world?s sixth largest, with retail contributing 70 per cent of the sales. It is projected to grow at the rate of 104 per cent, touching US$ 482 billion by 2020. The Indian gourmet food market is currently valued at US$ 1.3 billion and is growing at a CAGR of 20 per cent. It is expected to cross US$ 2.8 billion by 2015.

The 50-bn-rupee soft drink industry is now growing at 6-7% annually. The Indian soft drinks market continues to evolve and grow at a brisk pace. It is witnessing a lot of action with numerous global manufacturers already in the fray and more joining every year This shows that in the coming years a boom can be expected in the sector with immense demand for trained professionals. Also this production of beverages induces the production of packaging and bottling as well. Therefore, Syrupe jobs are expected to rise in India in the future.

Soft drink manufacturing companies

Soda manufacturing companies

Beer manufacturing companies

Cities and towns across India