141-Hotel and restaurant managers

Job Title ( International classification ): 
Hotel and restaurant managers
ISCO Code: 
141
Job Description: 
Hotel and restaurant managers plan, organize and direct the operations of establishments that provide accommodation, meals, beverages and other hospitality services.
Tasks: 

Main Tasks include -

  • planning and organizing special functions, sporting, gaming and entertainment activities
  • directing and overseeing reservation, reception, room service and housekeeping activities
  • observing liquor, gaming, health and other laws and regulations
  • monitoring quality at all stages of preparation and presentation of food and services
  • controlling the selection, training and supervision of staff
  • ensuring compliance with occupational health and safety regulations
Inclusions: 

Occupations in this minor group are classified into the following unit groups:

1411 Hotel managers
1412 Restaurant managers